Can you handle the heat? In Chicken Fries, you are the owner, manager, and head chef of the city's newest fried chicken restaurant. Master the deep fryer, manage tight inventories, and serve customers to expand your chicken empire !
IMMERSIVE COOKING SIMULATIONÂ
Chicken Fries puts you behind the counter of a bustling fast-food restaurant. You aren't just clicking buttons; you are physically managing the kitchen workflow. You’ll need to bread the chicken, drop the baskets, salt the fries, and assemble trays, all while keeping an eye on your dwindling stock of ingredients.
STRATEGIC INVENTORY MANAGEMENT
Cooking is only half the job. Managing your stock is just as important as cooking the food.You have to balance your budget between buying ingredients and saving your hard earned money. Keep a close eye on your pantry during the rush. If you run out of chicken, sauces, or trays in the middle of a service, you’ll have to frantically order stock or face the wrath of hungry customers.
TIMED CHAOS
The customers in Chicken Fries have very little patience and specific needs.
You’ll need to prioritize orders, multitask like a pro, and keep your cool when the ticket machine won't stop printing.
